Ialian Casserole
Ajza
gosht 1 kg
pyaz(bary siz ki) 1 adad
tmatar ada pao
black chili poder 1 tea spoon
sirka or chini half tea spoon dal kr ubal la
salt or red chili powder hasbe zaiqa
gren chili 2 adad(adi kati hu)
woster sauce 1 tea spoon
soya sauce 1 tea spoon
lehsun or adrak paste 1 tea spoon
Lehsun(barik kat la) hasbe zarort
Rahe thori see
Tail 1 table spoon
Garnishing key leye
1 odels 3/4pakit
Egg 2 adad(sakht ubly hua)
Paneer hasb e zaroorat
preparation
sub sa phaly tail garm kry. or pyaz brown kr lain. phr us ma tmater paste dal kr thora paka la takrbn 2 mint ka bad usay utar lay.
phr gosht ma lesson, adrak, woster or soya sauce,solt,red chili or gren chili dal kr itna pani daly ka gosht gall jay. shorba
bany da. phr is gosht ma tmater or pyaz wala paste shamil kr da. fraipan ma tail garm kry. lesoon or rahi ka baghar gosht par
dal da
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